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Advantages of Cooker Hoods |
| It throws all oily smoke out of the kitchen without spoiling the walls and wood work. |
| It reduces the heat in the kitchen and cooking becomes more comfortable. |
| It cleans the air by restricting spreading the smoke and smell in the kitchen. |
It adds to the beauty of the kitchen |
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| Do's and Dont's |
a) |
Install Cooker Hood 30 to 36 inches above the level of the burner. |
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b) |
The ducting is a must with Indian style of cooking |
c) |
Length of pipe for ducting should be maximum of 10 feet. |
d) |
The pipe should not have more than three bends. |
e) |
The vent of the Re cycle mode should be covered . |
f) |
The charcoal filters should not be used while the ducting mode is used. |
g) |
Change charcoal lifters every month if recycle mode is being used since the oil in smoke covers the charcoal and it stops functioning after some time. |
h) |
In case ducting is more than 10 feet or has more bends then one exhaust fan should be used at the end of pipe and it should be fully covered from all sides as explained during demonstration |
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